The Complete Cook’s Country Magazine 2016

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Cook's Country #ad - The cook's country 2016 annual gathers all six issues of cook's country magazine from the past year—featuring over 250 easy-to-make, family-friendly recipes from the cooks at America's Test Kitchen, 170 brutally honest product ratings, and 150 amazingly effective quick tips and shortcuts, plus a detailed index to help you find it all fast—in one edition.

A spill-safe plaid cover with a cloth spine makes this a handsome edition to any cookbook library Americas test kitchen.

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The Complete Cook's Country Magazine 2017

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America's Test Kitchen #ad - The cook's country 2016 annual gathers all six issues of cook's country magazine from the past year--featuring over 250 easy-to-make, and 150 amazingly effective quick tips and shortcuts, family-friendly recipes from the cooks at America's Test Kitchen, 170 brutally honest product ratings, plus a detailed index to help you find it all fast--in one edition.

A spill-safe plaid cover with a cloth spine makes this a handsome edition to any cookbook library.

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Cook's Country 2015 Annual American Test Kitchen

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America's Test Kitchen #ad - Cook's country 2015.

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Cook's Country 2014 Annual American Test Kitchen

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America's Test Kitchen #ad - Cook's country 2014 annual over 250 fail-proof recipes - one-pan roast chicken and potatoes, thick and chewy chocolate chip Cookies, Milk Chocolate Cheesecake, Reduced-Fat Potato and Egg Breakfast Casserole, Buttermilk Drop Biscuits, Thick-Cut Porterhouse Steaks, Kale Caesar Salad, Maryland Crab Fluff, Cherry Crisp, Slow-Cooker Loaded Baked Potato Soup, and many more.

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Cook's Country 2013 America's Test Kitchen

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America's Test Kitchen #ad -
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Cook's Country 2011

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Cooks Counrty #ad - Beautiful book Large with photos.

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Cook's Country 2012

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America's Test Kitchen #ad - All the recipes from 2012, with index.

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Cook's Country 2010 Annual

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America's Test Kitchen #ad - New. Mint condition.

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The Complete Cook's Illustrated Magazine 2017

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America's Test Kitchen #ad - A hardcover, along with an easy-to-use index of recipes and ratings, makes this an ideal reference book and a handsome edition to any cookbook library, cloth-bound format, . The cook's illustrated 2016 annual gathers all six issues of cook's illustrated magazine from the past year--including 120 foolproof recipes from the cooks at America's Test Kitchen, clever reader-submitted quick tips, game-changing cooking techniques, innovative test kitchen discoveries, and dozens of cookware and ingredient ratings--in one edition.

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Cook's Country 2007

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America's Test Kitchen #ad - An american Country Recipe Book.

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Cook's Country 2008

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America's Test Kitchen #ad - For the ultimate garlic roast Chicken, we developed a quick and easy technique that penetrates the chicken with a triple dose of roasted garlic. Bound inside you'll also find an invaluable 2008 recipe and article index to help search a year's worth of test kitchen recipes and cooking information- fast! TheCook's Country 2008 Annual is loaded with more than 250 easy, home-style recipes - including Easy Skillet Pizza, Icebox Oreo Cake, weeknight, Grilled Beef Tenderloin, the Best-Ever Pork Cutlets, and Berry Streusel Pie - all obsessively tested and retested by our test cooks as many as 50 times! until each recipe is foolproof and perfect.

In 2008, cook's country tackled and solved cooking problems that have plagued some of our favorite everyday foods. To keep crispy sweet potato fries crisp not soggy, we coated them with two surprising ingredients before frying plus adding club soda to the cornstarch coating prevents it from clumping up in the fryer.

Perfect for long-term reference, the Cook's Country 2008 Annual contains all six of the 2008 issues bound in one sturdy plaid-covered edition. For bright clean lemon flavor, our lemon Sheet Cake swaps out some of the milk in the cake batter with freshly squeezed lemon juice, grated lemon zest, and buttermilk for extra tang.

Cook's Country 2008 #ad - We performance-tested a wide range of kitchen equipment, without any preconceived notions equating price to quality - and got eye-opening results that can save you substantial amounts of money. You'll also find a year's-worth of results from our blind taste tests of supermarket ingredients, jarred hot salsa, including elbow macaroni, and Dijon mustard.

Featured discoveries from 2008 include: We boosted the deep apple flavor in our Cider-Braised Pork Chops by foregoing apples and using this secret ingredient.

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